This story is from the category Augmenting Organics
Date posted: 06/03/2014
Protein from a small, tasty mollusk inspired Michigan Technological University’s Bruce P. Lee to invent a new type of hydrogel actuator.
Hydrogels are soft networks of polymers with high water content, like jello. Because of their soft, gentle texture, they have the potential to interact safely with living tissues and have applications in a number of medical areas, including tissue engineering. Lee, an assistant professor of biomedical engineering, wanted to make a hydrogel that wouldn’t just sit there.
“Hydrogels that can change shape on command could be used to deliver pharmaceuticals,” he said. “We’ve taken a hydrogel and made it into an actuator: something that can change shape or move, maybe by opening the door for a drug and letting it out.”
To make his movable hydrogel, Lee borrowed chemistry from proteins that mussels use to anchor themselves to wet rocks. A component in that protein, DOPA (for 3,4-dihydroxyphenylalanine), has unusual properties shared by its chemical cousin, dopamine, and it was dopamine that Lee incorporated into their hydrogel.
He started with a dopamine-suffused hydrogel shaped like a thick, short stick of gum. Next, he laid an iron rod across it in three places, each time running a charge through the rod to release iron ions onto the hydrogel’s surface. Finally, he raised the hydrogel’s pH.
The hydrogel moved on its own, bending like an inchworm where the ions had been deposited.
Lee explains: At an acid pH, only one side chain on the dopamine molecules attaches to the iron ions. “But if you raise the pH, three dopamine side chains converge to grab the one ion,” he said. “That makes all the molecules come together, so the hydrogel shrinks in that spot, causing it to bend where the ions are.”
See the full Story via external site: www.mtu.edu
Most recent stories in this category (Augmenting Organics):
03/03/2017: Adjustable Smart Desks join the Internet of Things